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Kransky Zucchini Mushroom Delight

Savor the Hearty Delight of Kransky with Fresh Veggies

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Kransky Zucchini Mushroom Delight

About this recipe

Indulge in a sumptuous and hearty meal with our Kransky Zucchini Mushroom Delight. This dish blends savory kransky sausages with fresh zucchini and earthy mushrooms, making it an ideal choice for a cozy family dinner. Quick to prepare and brimming with flavors, it promises to be a hit at the table.

Ingredients

  • 4 kransky sausages, sliced
  • 2 medium zucchinis, sliced
  • 1 cup mushrooms, sliced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and freshly ground pepper, to taste

Directions

  1. 1

    Heat olive oil in a large skillet over medium heat.

  2. 2

    Sauté diced onion and minced garlic until fragrant, about 2 minutes.

  3. 3

    Add mushrooms and cook until they soften, approximately 5 minutes.

  4. 4

    Stir in sliced zucchinis and cook until they are slightly tender.

  5. 5

    Add sliced kransky sausages to the skillet and cook until heated through and browned.

  6. 6

    Adjust seasoning with salt and freshly ground pepper to taste.

  7. 7

    Serve immediately and enjoy the delightful flavors!

Chef's tip

Consider adding a sprinkle of fresh herbs like parsley or thyme for extra flavor.

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