Protein Vegetable Delight

J. Vasco Jesus

J. Vasco Jesus

over 1 year ago

A delicious and nutritious recipe that combines protein and vegetables for a satisfying meal.

Cooking Time

20 minutes

Serving Size

2 servings

Nutrition Per Serving

Cal

300

Protein

15g

Fat

10g

Sat Fat

1g

Carbs

40g

Chole

0mg

Fiber

8g

Sugar

4g

Sodium

400mg

Ingredients

  • 1 cup cooked quinoa
  • 1 cup cooked chickpeas
  • 1 cup chopped mixed vegetables (such as bell peppers, broccoli, and carrots)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  • In a large skillet, heat the olive oil over medium heat.
  • Add the mixed vegetables and sauté until tender.
  • Add the cooked quinoa and chickpeas to the skillet.
  • Season with garlic powder, paprika, salt, and pepper.
  • Stir well to combine all the ingredients.
  • Cook for an additional 2-3 minutes, until heated through.
  • Serve hot and enjoy!

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