Healthy Whole30 Taco Bowl
Quick and Flavorful Whole30 Taco Bowl

About this recipe
Enjoy a nutritious and delicious Whole30 taco bowl filled with vibrant flavors and wholesome ingredients. Perfect for a satisfying weeknight dinner, this recipe features seasoned ground beef over cilantro lime cauliflower rice, topped with fresh avocado and cilantro.
Ingredients
- 1 lb ground beef
- 1 tbsp olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 tbsp chili powder
- 1 tsp ground cumin
- 1 tsp smoked paprika
- 1/2 tsp sea salt
- 1/4 tsp black pepper
- 1/4 cup tomato sauce
- 1/4 cup water
- 1 head cauliflower, riced
- 1 avocado, sliced
- 1 lime, cut into wedges
- Fresh cilantro, chopped
- 1/2 cup cilantro lime cauliflower rice
Directions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Brown the ground beef, breaking it apart with a spoon.
- 3
Add onion, garlic, and bell peppers; sauté until soft.
- 4
Mix in chili powder, cumin, paprika, salt, and black pepper.
- 5
Stir in tomato sauce and water; simmer for 10 minutes.
- 6
Prepare cauliflower rice by ricing in a food processor.
- 7
Serve beef over cilantro lime cauliflower rice.
- 8
Garnish with avocado, lime juice, and chopped cilantro.
Chef's tip
For an extra kick, consider adding a pinch of red pepper flakes to the beef mixture. This dish pairs wonderfully with fresh salsa or a dollop of Whole30-approved guacamole.
Sources
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