Whole30gluten-freeveganPlan this recipeShare

Whole30 Power Bowl

Nourish Your Body with a Balanced and Flavorful Power Bowl

2servings
45 min
Easy
Worth the slow weekend prepMacros ready to logPlan-friendly portions
Whole30 Power Bowl

About this recipe

This Whole30 Power Bowl is a wholesome combination of vibrant vegetables, protein-rich quinoa, and a zesty lemon tahini dressing. Designed to keep you satisfied and energized, it's perfect for anyone following a clean eating regimen. Simple to prepare with fresh ingredients, this dish is both nutritious and delicious, making it a top choice for a balanced diet.

Ingredients

  • 1 cup cooked quinoa
  • 1 cup roasted sweet potatoes
  • 1 cup sautéed kale
  • 1/2 avocado, sliced
  • 1/4 cup sliced almonds
  • 1/4 cup diced red onion
  • 1/4 cup cherry tomatoes, halved
  • 1/4 cup shredded carrots
  • 1/4 cup chopped cilantro
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Lemon tahini dressing (store-bought or homemade)

Directions

  1. 1

    Preheat oven to 400°F.

  2. 2

    Toss sweet potatoes with olive oil, chili powder, salt, and pepper. Roast for 20-25 minutes until tender.

  3. 3

    While sweet potatoes roast, sauté kale in a pan until wilted, about 5 minutes.

  4. 4

    In a bowl, layer cooked quinoa, roasted sweet potatoes, sautéed kale, avocado, almonds, red onion, cherry tomatoes, carrots, and cilantro.

  5. 5

    Drizzle with lemon tahini dressing.

  6. 6

    Serve immediately and enjoy!

Chef's tip

For additional protein, consider adding grilled chicken or hard-boiled eggs. Adjust dressing to taste.

Sources