Whole30 Dessert Delight

About this recipe

Discover a delicious and wholesome dessert that perfectly aligns with the Whole30 program. Our Whole30 Dessert Delight offers a delightful combination of almond and coconut flours, paired with rich dark chocolate chips. It's a simple yet satisfying treat designed for those following a Whole30 plan.

Ingredients

• 1 cup almond flour
• 1/4 cup coconut flour
• 1/4 cup coconut oil, melted
• 1/4 cup pure maple syrup
• 1 tsp vanilla extract
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1/4 cup dark chocolate chips

Directions

1. 1

   Preheat the oven to 350°F.

2. 2

   In a large bowl, combine almond flour, coconut flour, baking soda, and salt.

3. 3

   Stir in melted coconut oil, maple syrup, and vanilla extract until well mixed.

4. 4

   Gently fold in the dark chocolate chips.

5. 5

   Shape the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.

6. 6

   Bake for 10-12 minutes, or until the edges are golden.

7. 7

   Allow to cool for 5 minutes before serving.