Whole30 Barbecue Cheeseburger with Low-Calorie Sauce

About this recipe

Enjoy a delicious and guilt-free barbecue cheeseburger that perfectly aligns with Whole30 principles. This recipe combines all the smoky, savory flavors of a classic cheeseburger with a tangy, low-calorie sauce for a complete summer delight.

Ingredients

• 1 lb ground beef
• 1/4 cup almond flour
• 1/4 cup finely chopped onion
• 1/4 cup chopped fresh parsley
• 1/4 cup Whole30 compliant barbecue sauce
• 2 tbsp nutritional yeast
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 slices Whole30 compliant cheese
• 4 large lettuce leaves
• 4 thick slices of tomato
• 4 slices of red onion

Directions

1. 1

   Preheat grill to medium-high heat.

2. 2

   Combine ground beef, almond flour, onion, parsley, barbecue sauce, nutritional yeast, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.

3. 3

   Shape the mixture into 4 equal-sized patties.

4. 4

   Grill the patties for 4-5 minutes on each side, ensuring they reach desired doneness.

5. 5

   Add a slice of cheese on each patty during the last minute of grilling.

6. 6

   Place patties on lettuce leaves, top with tomato and red onion slices.

7. 7

   Drizzle low-calorie sauce over each burger and serve.