Whiskey Burger Deluxe

About this recipe

Delight in a gourmet experience with our Whiskey Burger Deluxe. Infused with a rich blend of whiskey, garlic, and savory spices, this burger offers a modern twist on the classic hamburger, perfect for any special occasion or a weekend treat.

Ingredients

• 1 lb ground beef
• 1/4 cup whiskey
• 1/4 cup breadcrumbs
• 1 large egg
• 1/2 onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 4 hamburger buns
• 4 slices of cheddar cheese
• Lettuce
• Tomato slices
• 4 strips of cooked bacon
• 1 tablespoon vegetable oil

Directions

1. 1

   Mix together ground beef, whiskey, breadcrumbs, egg, onion, garlic, salt, and pepper until combined.

2. 2

   Shape mixture into 4 equal patties, and chill in fridge for 10 minutes.

3. 3

   Heat oil in a pan or grill, then cook the patties over medium-high heat for about 3-4 minutes on each side or until desired doneness.

4. 4

   Place a slice of cheese and a strip of bacon on each patty during last 2 minutes of cooking; cover to melt cheese.

5. 5

   Toast buns lightly on grill or in another pan.

6. 6

   Assemble burgers with lettuce, tomato slices, and any other desired toppings.

7. 7

   Serve hot and enjoy with your favorite sides!