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Waffle Delight

Fluffy Waffles That Delight Every Bite

4servings
20 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Waffle Delight

About this recipe

Experience the perfect balance of crisp and fluffy with these Waffle Delight waffles. Made with simple home ingredients, these waffles are perfect for a weekend brunch or a special breakfast treat. Top them with fresh fruits, whipped cream, or a drizzle of maple syrup to elevate your morning.

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 3/4 cups milk
  • 1/2 cup melted unsalted butter
  • 1 teaspoon vanilla extract

Directions

  1. 1

    Preheat the waffle iron at a medium-high setting.

  2. 2

    In a large bowl, whisk together flour, sugar, baking powder, and salt.

  3. 3

    In another bowl, beat eggs, then mix in milk, melted butter, and vanilla extract.

  4. 4

    Pour wet ingredients into the dry ingredients and stir until just combined. Avoid overmixing.

  5. 5

    Lightly oil the waffle iron if needed.

  6. 6

    Pour about 1/2 cup of batter onto the preheated waffle iron.

  7. 7

    Close the iron and cook until golden brown and crispy.

  8. 8

    Serve immediately with desired toppings.

Chef's tip

Ensure not to overmix the batter to keep the waffles light and airy. Customize with toppings like fruits, nuts, or syrups for added taste.

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