Modern Veggie Protein Power Bowl

About this recipe

This modern Veggie Protein Power Bowl is a powerhouse of flavors, offering a perfect blend of textures and nutrients. Ideal for a wholesome lunch or dinner, it combines vibrant vegetables with protein-rich ingredients to keep you satisfied and energized throughout the day.

Ingredients

• 1 cup quinoa
• 2 cups vegetable broth
• 1 can black beans, drained and rinsed
• 1 red bell pepper, diced
• 1 yellow bell pepper, diced
• 1 avocado, diced
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• 1/4 cup crumbled feta cheese
• 1 lime, juiced
• 1 tablespoon olive oil
• 1 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste

Directions

1. 1

   Bring quinoa and vegetable broth to a boil in a medium saucepan.

2. 2

   Reduce heat to low, cover, and simmer for 15 minutes until the liquid is absorbed.

3. 3

   Combine cooked quinoa, black beans, red and yellow bell peppers, avocado, cilantro, and green onions in a large bowl.

4. 4

   Whisk together lime juice, olive oil, cumin, chili powder, salt, and pepper in a small bowl.

5. 5

   Pour the dressing over the quinoa mixture and toss gently to combine.

6. 6

   Divide the mixture into serving bowls.

7. 7

   Top with crumbled feta cheese.

8. 8

   Serve immediately and enjoy!