Vegetarian Protein Dessert Bites

About this recipe

Indulge in these delightful vegetarian protein dessert bites, packed with wholesome ingredients and rich flavors. Perfect for a guilt-free treat after meals or a nutritious snack throughout the day. These bites combine the heartiness of almond flour with the sweet richness of dark chocolate and maple syrup, providing a balanced mix of protein and satisfaction.

Ingredients

• 1 cup almond flour
• 1/2 cup plant-based protein powder
• 1/4 cup almond butter
• 1/4 cup maple syrup
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/4 cup dark chocolate chips

Directions

1. 1

   Combine almond flour, protein powder, almond butter, maple syrup, vanilla extract, cinnamon, and salt in a large bowl.

2. 2

   Mix thoroughly until a dough forms.

3. 3

   Fold in the dark chocolate chips gently.

4. 4

   Roll the dough into small balls using your hands.

5. 5

   Flatten each ball slightly and place them on a parchment-lined baking sheet.

6. 6

   Chill the tray in the refrigerator for at least 30 minutes.

7. 7

   Remove from refrigerator and serve cold.

8. 8

   Store leftovers in an airtight container in the refrigerator.