Vegetarian Noodle Delight
Hema Singh
about 20 hours ago
A delicious and nutritious vegetarian noodle dish that is sure to satisfy your taste buds.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
320
Protein
12g
Fat
8g
Sat Fat
1g
Carbs
50g
Chole
0mg
Fiber
6g
Sugar
5g
Sodium
800mg
Ingredients
- 8 oz of noodles
- 2 cups of mixed vegetables (such as bell peppers, broccoli, and carrots)
- 1/4 cup of soy sauce
- 2 cloves of garlic, minced
- 1 tablespoon of sesame oil
- 1/4 cup of chopped green onions
- 1/4 cup of chopped cilantro
- 1/4 cup of peanuts, chopped
Instructions
- 1. Cook noodles according to package instructions. Drain and set aside.
- 2. In a large skillet, heat sesame oil over medium heat. Add garlic and sauté until fragrant.
- 3. Add mixed vegetables and cook until tender-crisp.
- 4. Add cooked noodles and soy sauce to the skillet. Toss to combine.
- 5. Cook for an additional 2-3 minutes, stirring occasionally.
- 6. Remove from heat and stir in green onions and cilantro.
- 7. Serve hot, garnished with chopped peanuts.
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