Vegetarian Protein Power Bowl
Wholesome and Flavorful Vegetarian Protein Delight

About this recipe
This Vegetarian Protein Power Bowl is a nutritious medley of quinoa, black beans, avocado, and fresh vegetables, combined with a citrusy dressing for a delicious meal that's as satisfying as it is healthy. Perfect for a quick weeknight dinner or meal prep, this bowl is packed with plant-based protein and essential nutrients.
Ingredients
- 1 cup quinoa
- 1 can black beans, drained and rinsed
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup corn kernels
- 1/4 cup chopped cilantro
- 1 lime, juiced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Directions
- 1
Rinse the quinoa under cold water.
- 2
Cook the quinoa according to package instructions.
- 3
In a large bowl, combine cooked quinoa, black beans, avocado, cherry tomatoes, corn, and cilantro.
- 4
In a small bowl, whisk together lime juice, salt, pepper, and olive oil to make the dressing.
- 5
Drizzle dressing over the quinoa mixture and toss gently to combine.
- 6
Divide the mixture into serving bowls and serve immediately.
Chef's tip
This dish can be made in advance and is excellent for meal prep. Substitute quinoa with brown rice if preferred.
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