Vegetarian Low-Fat Protein Power Bowl
This power bowl is packed with plant-based protein and healthy fats, making it the perfect meal for vegetarians and anyone looking for a nutritious and satisfying dish.
Nutrition Per Serving
- 1 cup quinoa
- 1 can black beans, drained and rinsed
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup corn kernels
- 1/4 cup chopped cilantro
- 1 lime, juiced
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- Cook quinoa according to package instructions.
- In a large bowl, combine cooked quinoa, black beans, avocado, cherry tomatoes, corn, and cilantro.
- In a small bowl, whisk together lime juice, salt, pepper, and olive oil to make the dressing.
- Drizzle dressing over the bowl and toss to combine.
- Serve immediately and enjoy!
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