Vegetarian High Protein Quinoa Breakfast Bowl
Kickstart Your Day with a Protein-Packed Quinoa Breakfast Bowl
2servings
15 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions

About this recipe
This delicious vegetarian breakfast combines quinoa, fresh vegetables, and feta cheese for a high-protein meal to energize you throughout the morning. The perfect start for those seeking a healthy and satisfying way to fuel their day.
Ingredients
- 1 cup cooked quinoa
- 1 cup fresh spinach, roughly chopped
- 1/2 cup cherry tomatoes, halved
- 1/4 cup feta cheese, crumbled
- 2 tablespoons fresh basil, chopped
- 2 tablespoons olive oil
- Salt and pepper, to taste
Directions
- 1
Combine quinoa, spinach, cherry tomatoes, feta, and basil in a large bowl.
- 2
Drizzle with olive oil and gently toss to combine.
- 3
Season with salt and pepper to taste.
- 4
Divide into bowls or plates for serving.
- 5
Enjoy immediately for a fresh and nutritious start to your day!
Chef's tip
Ensure quinoa is thoroughly rinsed to remove any bitterness before cooking. Adjust salt and pepper to personal taste preferences.
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