Vegetable Rice Delight

About this recipe

Discover a vibrant blend of fresh vegetables and fluffy rice with our Vegetable Rice Delight. This dish is perfect as a nourishing main course or a delightful side, offering a symphony of flavors and textures that appeal to all ages. Simple yet satisfying, it’s a fantastic choice for a quick weeknight meal or a wholesome addition to your meal prep routine.

Ingredients

• 1 cup basmati rice
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 carrot, diced
• 1 bell pepper, chopped
• 1 cup frozen peas
• 2 cups vegetable broth
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon turmeric

Directions

1. 1

   Heat olive oil in a large skillet over medium heat.

2. 2

   Add onion and garlic, sauté until onion is translucent.

3. 3

   Stir in carrot and bell pepper, cook for 5 minutes.

4. 4

   Mix in rice, salt, pepper, and turmeric until well coated.

5. 5

   Pour in vegetable broth and bring to a boil.

6. 6

   Reduce heat to low, cover, and simmer for 15 minutes.

7. 7

   Add the frozen peas, stir gently, and simmer for another 5 minutes.

8. 8

   Remove from heat and let sit covered for 5 minutes before serving.