Vegan Southern Comfort Delight

xoprodit

xoprodit

over 1 year ago

A delicious and comforting vegan dish inspired by Southern cuisine.

Cooking Time

20 minutes

Serving Size

2 servings

Nutrition Per Serving

Cal

250

Protein

10g

Fat

5g

Sat Fat

1g

Carbs

45g

Chole

0mg

Fiber

8g

Sugar

2g

Sodium

300mg

Ingredients

  • 1 cup cooked black-eyed peas
  • 1 cup cooked collard greens
  • 1 cup cooked brown rice
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions

  • In a large skillet, heat the olive oil over medium heat.
  • Add the diced onion and minced garlic, and sauté until the onion is translucent.
  • Add the cooked black-eyed peas, collard greens, and brown rice to the skillet.
  • Season with smoked paprika, cayenne pepper, salt, and pepper.
  • Stir well to combine all the ingredients.
  • Cook for an additional 5 minutes, or until heated through.
  • Serve hot and enjoy!

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