Vegan Southern Comfort Delight
xoprodit
over 1 year ago
A delicious and comforting vegan dish inspired by Southern cuisine.
Cooking Time
20 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
250
Protein
10g
Fat
5g
Sat Fat
1g
Carbs
45g
Chole
0mg
Fiber
8g
Sugar
2g
Sodium
300mg
Ingredients
- 1 cup cooked black-eyed peas
- 1 cup cooked collard greens
- 1 cup cooked brown rice
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the diced onion and minced garlic, and sauté until the onion is translucent.
- Add the cooked black-eyed peas, collard greens, and brown rice to the skillet.
- Season with smoked paprika, cayenne pepper, salt, and pepper.
- Stir well to combine all the ingredients.
- Cook for an additional 5 minutes, or until heated through.
- Serve hot and enjoy!
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