Vegan Protein Power Breakfast Bowl
David Ramsden
over 1 year ago
Start your day off right with this delicious and nutritious vegan breakfast bowl. Packed with protein and fiber, it will keep you full and energized all morning long.
Cooking Time
25 minutes
Serving Size
4
Nutrition Per Serving
Cal
350
Protein
15g
Fat
12g
Sat Fat
1.5g
Carbs
50g
Chole
0mg
Fiber
12g
Sugar
2g
Sodium
300mg
Ingredients
- 1 cup quinoa
- 2 cups water
- 1 can black beans, drained and rinsed
- 1 red bell pepper, diced
- 1 avocado, diced
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- Salt and pepper, to taste
Instructions
- Rinse the quinoa in a fine mesh strainer and add it to a medium saucepan with the water. Bring to a boil, then reduce the heat to low and cover. Cook for 15-20 minutes, or until the water is absorbed and the quinoa is tender.
- In a large bowl, combine the cooked quinoa, black beans, red bell pepper, avocado, cilantro, lime juice, salt, and pepper. Mix well.
- Divide the mixture into bowls and serve immediately.
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