Vegan Protein Power Bar
Fuel Your Day with These High-Energy Vegan Protein Bars
About this recipe
These vegan protein power bars are a perfect blend of energy-boosting ingredients that will keep you fueled throughout the day. Packed with plant-based protein, fiber, and healthy fats, these bars are an ideal snack for workout recovery or a midday pick-me-up. Easy to make and delicious, they're a healthy alternative to store-bought options.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup maple syrup
- 1/4 cup vanilla vegan protein powder
- 1/4 cup chopped almonds
- 1/4 cup dried cranberries
- 1/4 cup dark chocolate chips
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
In a large bowl, mix the rolled oats, almond butter, maple syrup, and vanilla extract until well combined.
- 3
Stir in the vegan protein powder, salt, chopped almonds, dried cranberries, and chocolate chips until evenly distributed.
- 4
Line an 8x8 inch baking dish with parchment paper and press the mixture into the dish, ensuring it is spread evenly.
- 5
Bake for 15-20 minutes until the edges are golden brown.
- 6
Remove from oven and let cool completely in the dish before cutting into bars.
Chef's tip
For an added crunch, try adding a tablespoon of chia seeds to the mixture. Make sure the bars are completely cool before cutting to avoid crumbling.
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