Vegan Gluten-Free Refined Sugar-Free Brownie
Cassie Johnson
9 months ago
Indulge in this guilt-free treat that is not only delicious but also free from animal products, gluten, and refined sugar. These brownies are rich, fudgy, and perfect for satisfying your sweet cravings.
Cooking Time
30 minutes
Serving Size
12 brownies
Nutrition Per Serving
Cal
180
Protein
4g
Fat
12g
Sat Fat
5g
Carbs
18g
Chole
0mg
Fiber
3g
Sugar
8g
Sodium
80mg
Ingredients
- 1 cup almond flour
- 1/2 cup cocoa powder
- 1/2 cup maple syrup
- 1/4 cup coconut oil
- 1/4 cup almond butter
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup dairy-free chocolate chips
Instructions
- Preheat the oven to 350°F (180°C) and line a baking dish with parchment paper.
- In a mixing bowl, combine almond flour, cocoa powder, maple syrup, coconut oil, almond butter, baking powder, and salt. Mix until well combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared baking dish and spread it out evenly.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the brownies to cool before slicing and serving.
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