Vegan Fiesta Bowl
Shelley Torgerson
about 1 hour ago
This vegan fiesta bowl is a colorful and flavorful dish that is perfect for a quick and healthy meal. Packed with protein, fiber, and vitamins, it will leave you feeling satisfied and energized.
Cooking Time
20 minutes
Serving Size
2 bowls
Nutrition Per Serving
Cal
350
Protein
12g
Fat
10g
Sat Fat
1g
Carbs
55g
Chole
0mg
Fiber
12g
Sugar
5g
Sodium
300mg
Ingredients
- 1 cup cooked quinoa
- 1 can black beans, drained and rinsed
- 1 cup corn kernels
- 1 red bell pepper, diced
- 1/2 red onion, diced
- 1 avocado, sliced
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- 1 tsp cumin
- 1/2 tsp chili powder
- Salt and pepper to taste
Instructions
- In a large bowl, combine quinoa, black beans, corn, bell pepper, red onion, and avocado.
- In a small bowl, whisk together lime juice, cumin, chili powder, salt, and pepper.
- Pour dressing over quinoa mixture and toss to combine.
- Top with fresh cilantro before serving.
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