Vegan Diabetic Delight Recipe
This recipe is a delicious and healthy option for those who are vegan and diabetic. It is packed with flavor and nutrients that will leave you feeling satisfied and energized.
Nutrition Per Serving
- 1 cup quinoa
- 1 can black beans, drained and rinsed
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1/2 red onion, diced
- 1/4 cup cilantro, chopped
- 1 avocado, diced
- 1 lime, juiced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Cook quinoa according to package instructions.
- In a large bowl, combine cooked quinoa, black beans, red and yellow bell peppers, red onion, and cilantro.
- In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
- Pour dressing over quinoa mixture and toss to combine.
- Gently fold in diced avocado.
- Serve immediately or refrigerate until ready to serve.
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