Vegan Black Bean Fiesta Bowl

About this recipe

Experience a burst of flavors with our Vegan Black Bean Fiesta Bowl, a perfect blend of wholesome ingredients like black beans, brown rice, and fresh vegetables, all brought together with a zesty lime dressing. Whether you’re planning a family dinner or meal prepping for the week, this bowl is sure to satisfy both your taste buds and nutritional needs.

Ingredients

• 1 cup cooked brown rice
• 1 can black beans, drained and rinsed
• 1 red bell pepper, diced
• 1 avocado, diced
• 1/4 cup chopped fresh cilantro
• 1/4 cup diced red onion
• 1 lime, juiced
• 1/4 tsp cumin
• 1/4 tsp chili powder
• Salt and pepper to taste
• 1 cup corn kernels, cooked
• 2 tbsp olive oil

Directions

1. 1

   Heat olive oil in a pan over medium heat.

2. 2

   Add red bell pepper and corn kernels, sauté until tender.

3. 3

   In a bowl, combine cooked brown rice, black beans, sautéed vegetables, avocado, cilantro, and red onion.

4. 4

   Whisk lime juice, cumin, chili powder, salt, and pepper in a small bowl.

5. 5

   Pour dressing over the rice mixture and toss to combine.

6. 6

   Serve immediately, garnishing with additional cilantro and lime if desired.