Vegan Avocado Turkey Sandwich

About this recipe

Indulge in this wholesome vegan avocado turkey sandwich, featuring plant-based turkey slices, creamy avocado, and fresh veggies. Perfect for a quick lunch or a light dinner, this sandwich blends textures and flavors to make every bite satisfying and delicious.

Ingredients

• 2 slices whole grain bread, toasted
• 1/2 avocado, mashed
• 1/4 cup vegan turkey deli slices
• 1/4 cup alfalfa sprouts
• 1/4 cup cucumber, thinly sliced
• 1/4 cup carrot, shredded
• 1 tablespoon vegan mayonnaise
• 1 teaspoon dijon mustard
• Salt and pepper to taste

Directions

1. 1

   Toast the slices of whole grain bread until golden brown.

2. 2

   Mash the avocado in a small bowl with salt and pepper.

3. 3

   Spread the mashed avocado on one slice of the toasted bread.

4. 4

   Layer the vegan turkey slices, alfalfa sprouts, cucumber, and shredded carrots on top of the avocado.

5. 5

   Mix the vegan mayonnaise and dijon mustard, then spread on the second slice of bread.

6. 6

   Close the sandwich, slice in half, and serve.