Triple Chocolate Brownie Cake
Hassen Jemal
almost 2 years ago
This decadent cake is a chocolate lover's dream come true. It's rich, fudgy, and loaded with three types of chocolate.
Cooking Time
45 minutes
Serving Size
12
Nutrition Per Serving
Cal
580
Protein
7g
Fat
32g
Sat Fat
19g
Carbs
72g
Chole
125mg
Fiber
4g
Sugar
56g
Sodium
190mg
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
- 1 cup milk chocolate chips
- 1 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F. Grease a 9x13 inch baking pan.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- Stir in the vanilla extract.
- In a separate bowl, whisk together the cocoa powder, flour, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared pan and smooth out the top with a spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before slicing and serving.
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