Tomato Onion Spaghetti Delight
Ema none
about 2 years ago
This delicious spaghetti dish is bursting with flavor from fresh tomatoes and onions. It's a perfect meal for any occasion!
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
15g
Fat
12g
Sat Fat
3g
Carbs
70g
Chole
10mg
Fiber
5g
Sugar
8g
Sodium
400mg
Ingredients
- 1 pound spaghetti
- 2 tablespoons olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 4 tomatoes, chopped
- 1/4 cup chopped fresh basil
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook spaghetti according to package directions.
- While spaghetti is cooking, heat olive oil in a large skillet over medium heat.
- Add onion and garlic and cook until onion is translucent, about 5 minutes.
- Add tomatoes and cook until they start to break down, about 10 minutes.
- Stir in basil and Parmesan cheese.
- Season with salt and pepper to taste.
- Drain spaghetti and add it to the skillet with the tomato sauce.
- Toss to combine and serve hot.
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