Thali Delight
cryptoKNYT
over 1 year ago
A delicious and nutritious Indian meal served on a platter, featuring a variety of dishes and flavors.
Cooking Time
1 hour
Serving Size
4
Nutrition Per Serving
Cal
500
Protein
20g
Fat
20g
Sat Fat
5g
Carbs
70g
Chole
20mg
Fiber
10g
Sugar
10g
Sodium
800mg
Ingredients
- Basmati rice
- Chana masala
- Saag paneer
- Aloo gobi
- Dal makhani
- Raita
- Papadum
- Naan bread
Instructions
- Cook the basmati rice according to package instructions.
- Heat the chana masala and saag paneer in separate pots on medium heat.
- In another pot, cook the aloo gobi until the vegetables are tender.
- Heat the dal makhani in a separate pot.
- Prepare the raita by mixing yogurt, chopped cucumber, and mint leaves.
- Heat the papadum in the oven or on a stovetop.
- Serve all dishes on a platter with naan bread on the side.
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