Tantalizing Mint Chocolate Chip Cookies

About this recipe

These mint chocolate chip cookies offer a refreshing twist on a classic treat. With the perfect balance of peppermint and rich chocolate, they're a surefire hit for any occasion. Ideal for home bakers, these cookies are both simple to make and utterly delicious.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon peppermint extract
• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate chips
• 1/2 cup chopped fresh mint leaves

Directions

1. 1

   Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.

2. 2

   In a large bowl, cream together the butter and sugar until light and fluffy.

3. 3

   Beat in the eggs one at a time, then mix in vanilla and peppermint extracts.

4. 4

   In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.

5. 5

   Gradually blend the dry ingredients into the wet mixture until just combined.

6. 6

   Fold in the chocolate chips and chopped fresh mint leaves.

7. 7

   Drop rounded tablespoons of dough onto prepared baking sheets.

8. 8

   Bake for 10-12 minutes until edges are set and centers are soft. Cool on the baking sheets for 5 minutes, then transfer to a wire rack.