Tantalizing Mint Chocolate Chip Cookies
Abigail Dyga
over 1 year ago
These cookies are the perfect combination of refreshing mint and rich chocolate. They're sure to be a hit at any gathering!
Cooking Time
30 minutes
Serving Size
Makes 24 cookies
Nutrition Per Serving
Cal
180
Protein
2g
Fat
9g
Sat Fat
5g
Carbs
24g
Chole
30mg
Fiber
1g
Sugar
15g
Sodium
100mg
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
- 1/2 cup chopped fresh mint leaves
Instructions
- Preheat the oven to 350°F.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the chocolate chips and chopped mint leaves.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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