Sweet Thai Chili Delight

About this recipe

Discover the rich and vibrant flavors of Thailand with this Sweet Thai Chili Delight dish. Juicy chicken breast, crisp bell peppers, and a homemade sweet Thai chili sauce create a tantalizing experience that will keep you coming back for more. Perfect for a weeknight dinner, this recipe is quick to prepare and brings the exotic essence of Thai cuisine to your home kitchen.

Ingredients

• 1 lb chicken breast, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 medium onion, sliced
• 2 cloves garlic, minced
• 1/4 cup sweet Thai chili sauce
• 2 tablespoons soy sauce
• 1 tablespoon fish sauce
• 1 tablespoon lime juice
• 1 tablespoon brown sugar
• 1/2 teaspoon red pepper flakes
• 1/4 cup chopped fresh cilantro
• Cooked rice, for serving

Directions

1. 1

   Heat oil in a large skillet over medium heat.

2. 2

   Cook chicken until browned and cooked through, about 5 minutes; remove and set aside.

3. 3

   In the same skillet, add bell peppers, onion, and garlic; sauté until tender, about 5 minutes.

4. 4

   Whisk together sweet Thai chili sauce, soy sauce, fish sauce, lime juice, brown sugar, and red pepper flakes in a bowl.

5. 5

   Pour the sauce over the vegetables; stir to coat.

6. 6

   Return the chicken to the skillet, stir, and heat for 2 minutes.

7. 7

   Remove from heat and mix in chopped cilantro.

8. 8

   Serve over cooked rice.