Crispy Baked Sweet Potato Fries

About this recipe

Experience the delightful crunch of these oven-baked sweet potato fries. Perfect as a snack or a side, they are seasoned with a blend of spices that enhances their natural sweetness. These fries are an easy and healthier alternative to traditional fries, making them a family favorite.

Ingredients

• 2 large sweet potatoes
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/4 teaspoon garlic powder

Directions

1. 1

   Preheat your oven to 415°F (210°C) and line a baking sheet with parchment paper.

2. 2

   Peel and cut the sweet potatoes into 1/4-inch thick fries.

3. 3

   In a large bowl, toss the sweet potatoes with olive oil, salt, pepper, paprika, and garlic powder until evenly coated.

4. 4

   Spread the fries out in a single layer on the prepared baking sheet.

5. 5

   Bake in the preheated oven for 15 minutes, then flip the fries.

6. 6

   Continue baking for an additional 10-15 minutes, or until the fries are crispy and golden brown.

7. 7

   Remove from the oven and let cool slightly before serving.

8. 8

   Enjoy your crispy baked sweet potato fries as a snack or side!