Sweet Nutella Pancakes
Muhammad Hamza
over 1 year ago
These sweet Nutella pancakes are a delicious treat that everyone will love. The fluffy pancakes are filled with creamy Nutella, creating a decadent and indulgent breakfast or dessert. Serve them with a drizzle of maple syrup and a sprinkle of powdered sugar for the ultimate sweet treat.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
7g
Fat
15g
Sat Fat
7g
Carbs
48g
Chole
55mg
Fiber
2g
Sugar
22g
Sodium
300mg
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1/2 cup Nutella
- Maple syrup, for serving
- Powdered sugar, for serving
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the buttermilk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- Heat a non-stick skillet or griddle over medium heat. Spoon 1/4 cup of batter onto the skillet for each pancake.
- Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes, or until golden brown.
- Repeat with the remaining batter.
- To assemble the pancakes, spread a spoonful of Nutella onto each pancake and stack them on a plate.
- Drizzle with maple syrup and sprinkle with powdered sugar before serving.
- Enjoy!
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