Sweet Hotdog Delight
A Sweet and Tangy Hotdog Extravaganza
About this recipe
Indulge in a delightful twist to the classic hotdog with this Sweet Hotdog Delight recipe. Perfect for those who love a mix of sweet and savory flavors, this dish presents hotdogs glazed with a caramelized sauce and topped with fresh vegetables and cheese. Easy to prepare and sure to please at any gathering, this recipe brings a fun and modern appeal to a beloved favorite.
Ingredients
- 4 hotdog buns
- 4 high-quality beef hotdogs
- 1/4 cup brown sugar
- 1/4 cup ketchup
- 2 tablespoons honey
- 2 tablespoons Dijon mustard
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1/4 cup shredded sharp cheddar cheese
Directions
- 1
Preheat your grill or stovetop grill pan to medium heat.
- 2
In a bowl, whisk together brown sugar, ketchup, honey, and Dijon mustard to form a glaze.
- 3
Grill the hotdogs for 5-7 minutes, turning occasionally, until heated through.
- 4
Brush the hotdogs with the glaze and grill for an additional 2 minutes until caramelized.
- 5
Remove hotdogs from grill and nestle each one in a bun.
- 6
Top with diced onions, diced bell peppers, and a sprinkle of shredded cheddar cheese.
- 7
Serve immediately and enjoy the sweet and savory taste.
Chef's tip
Ensure the glaze is well mixed to evenly coat the hotdogs for the best flavor release.
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