Sugar Bonbon Bliss

About this recipe

Sugar Bonbon Bliss is a delectable treat combining sweet creaminess with a nutty crunch. Perfect for any celebration, these bonbons promise a delightful experience for your taste buds. With a straightforward preparation, this dessert invites home cooks to indulge in a classic confection with a modern twist.

Ingredients

• 1 cup granulated sugar
• 1/2 cup heavy cream
• 1/4 cup unsalted butter
• 1/4 tsp salt
• 1 tsp vanilla extract
• 1/2 cup chopped pecans
• 1/2 cup shredded coconut

Directions

1. 1

   Combine sugar, cream, butter, and salt in a saucepan.

2. 2

   Stir continuously over medium heat until it boils.

3. 3

   Reduce to low and simmer while stirring for another 5 minutes.

4. 4

   Remove from heat and mix in vanilla, pecans, and coconut.

5. 5

   Pour into a greased 8x8 inch dish and cool.

6. 6

   Refrigerate for at least 2 hours.

7. 7

   Cut into squares, serve, and enjoy.