Subway-Inspired Meatball Marinara Sub
Indulge in a Homemade Meatball Marinara Delight!

About this recipe
This classic Meatball Marinara Sub, inspired by Subway, combines homemade juicy beef meatballs with tangy marinara sauce and melted mozzarella, all heaped on a warm, toasted sub roll. Perfect for a quick and satisfying meal, it celebrates rich flavors with every bite.
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 1/4 cup milk
- 1/4 cup chopped fresh parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 jar (24 oz) marinara sauce
- 4 sub rolls
- 1 cup shredded mozzarella cheese
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
Combine beef, breadcrumbs, Parmesan, egg, milk, parsley, garlic powder, onion powder, salt, and pepper in a bowl.
- 3
Form mixture into 1-inch balls and arrange on a baking sheet.
- 4
Bake for 20-25 minutes until cooked through.
- 5
Simmer marinara sauce over medium heat and add meatballs, coating them well.
- 6
Slice rolls and toast them under the broiler until golden.
- 7
Lay meatballs onto each roll, ladle sauce, and sprinkle mozzarella.
- 8
Broil the subs for 2-3 minutes until cheese bubbles.
Chef's tip
For extra flavor, try using a mix of ground beef and pork. Serve with a side of crispy chips or a fresh salad.
Sources
More recipes you'll love
Handpicked recipes based on your taste


