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Modern Strawberry Bacon Bars

Indulge in the sweet-savory fusion of strawberry and bacon in bar form.

12servings
50 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Modern Strawberry Bacon Bars

About this recipe

Experience a delightful blend of sweet strawberries and savory bacon in these modernized strawberry bacon bars. Perfect for those who love a mix of flavors, these bars offer a unique twist on traditional dessert by incorporating crispy bacon with juicy strawberries.

Ingredients

  • 1 cup diced strawberries
  • 1 cup cooked and crumbled bacon
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1 teaspoon vanilla extract

Directions

  1. 1

    Preheat the oven to 350°F (175°C).

  2. 2

    In a large bowl, whisk together the flour, sugar, baking powder, and salt.

  3. 3

    Cut in the softened butter until the mixture resembles coarse crumbs.

  4. 4

    Stir in the milk and vanilla extract until just combined.

  5. 5

    Gently fold in the diced strawberries and crumbled bacon.

  6. 6

    Spread the mixture evenly in a greased 9x13-inch baking dish.

  7. 7

    Bake for 25-30 minutes, testing with a toothpick for a clean center.

  8. 8

    Cool completely, then cut into squares to serve.

Chef's tip

Ensure strawberries are fresh and ripe for the best flavor balance with bacon.

Sources