Spinach Tomato Avocado Delight
Fresh and Zesty Spinach Tomato Avocado Salad
2servings
10 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions

About this recipe
Experience the vibrant flavors of fresh spinach, juicy tomatoes, and creamy avocado in this delightful salad. Perfect for a quick lunch or a refreshing side, this salad is both healthy and delicious, making it an ideal choice for those seeking a light yet satisfying meal.
Ingredients
- 2 cups fresh spinach, washed and dried
- 1 cup cherry tomatoes, halved
- 1 ripe avocado, diced and lemon-juiced
- 2 tablespoons extra virgin olive oil
- 1 tablespoon freshly squeezed lemon juice
- Salt, to taste
- Freshly ground black pepper, to taste
Directions
- 1
Combine spinach, tomatoes, and avocado in a large salad bowl.
- 2
In a small bowl, whisk together olive oil and lemon juice.
- 3
Season the dressing with salt and black pepper.
- 4
Drizzle the dressing over the salad.
- 5
Toss the salad gently to combine ingredients.
- 6
Serve the salad immediately.
Chef's tip
Ensure the spinach is dry to prevent the salad from becoming soggy. Adjust seasoning to taste.
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