Spicy Ramen Delight
Abigail Dyga
about 2 years ago
This spicy ramen recipe is perfect for those who love a little heat in their meals. The combination of savory broth, tender noodles, and spicy toppings will leave your taste buds dancing with delight.
Cooking Time
30 minutes
Serving Size
4
Nutrition Per Serving
Cal
450
Protein
20g
Fat
15g
Sat Fat
5g
Carbs
60g
Chole
150mg
Fiber
5g
Sugar
5g
Sodium
2000mg
Ingredients
- 4 packs of ramen noodles
- 6 cups of chicken broth
- 1/4 cup of soy sauce
- 2 tablespoons of sriracha sauce
- 1 tablespoon of sesame oil
- 1 tablespoon of minced garlic
- 1 tablespoon of minced ginger
- 1/2 cup of sliced green onions
- 1/2 cup of sliced mushrooms
- 1/2 cup of sliced carrots
- 1/2 cup of sliced red bell pepper
- 1/2 cup of sliced jalapenos
- 4 boiled eggs
- 1/2 cup of sliced pork belly
Instructions
- In a large pot, bring the chicken broth to a boil.
- Add the soy sauce, sriracha sauce, sesame oil, garlic, and ginger to the pot and stir well.
- Add the ramen noodles to the pot and cook for 3-4 minutes or until tender.
- Add the green onions, mushrooms, carrots, red bell pepper, and jalapenos to the pot and cook for an additional 2-3 minutes.
- Divide the ramen and vegetables into 4 bowls.
- Top each bowl with a boiled egg and sliced pork belly.
- Serve hot and enjoy!
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