Spicy Marinara Pasta Dish
David Bonanza
about 1 year ago
This spicy marinara pasta dish is a delicious and flavorful meal that will satisfy your cravings. The combination of spicy marinara sauce, pasta, and fresh ingredients creates a mouthwatering dish that is perfect for any occasion.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
400
Protein
12g
Fat
10g
Sat Fat
2g
Carbs
70g
Chole
0mg
Fiber
5g
Sugar
8g
Sodium
800mg
Ingredients
- 1 pound of pasta
- 2 cups of spicy marinara sauce
- 1 tablespoon of olive oil
- 1 onion, diced
- 3 cloves of garlic, minced
- 1 bell pepper, diced
- 1 teaspoon of red pepper flakes
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
- Fresh basil leaves for garnish
Instructions
- Cook the pasta according to the package instructions. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the onion, garlic, and bell pepper. Cook until the vegetables are softened, about 5 minutes.
- Add the red pepper flakes, dried oregano, and dried basil to the skillet. Stir to combine.
- Pour in the spicy marinara sauce and stir well. Simmer for 10 minutes to allow the flavors to meld together.
- Add the cooked pasta to the skillet and toss to coat it in the sauce. Cook for an additional 2-3 minutes to heat the pasta through.
- Season with salt and pepper to taste.
- Serve the spicy marinara pasta dish hot, garnished with fresh basil leaves.
- Enjoy!
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