Modern Slow Cooker Chicken Capsicum Delight
Effortless, Flavorful Slow Cooker Chicken with Vibrant Capsicums

About this recipe
This updated recipe for Chicken Capsicum Delight uses the slow cooker to create a fuss-free meal that's both delicious and healthy. Packed with tender chicken and colorful capsicums, it's perfect for a busy weeknight or a casual gathering. Serve it over fluffy rice or with a fresh side salad for a balanced meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 red capsicums, sliced
- 1 yellow capsicum, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup low-sodium chicken broth
- 1 tablespoon olive oil
- 1 teaspoon red pepper flakes
- 1/4 cup fresh basil leaves, chopped (optional)
Directions
- 1
Heat olive oil in a pan over medium heat, then brown chicken breasts on both sides.
- 2
Place the browned chicken in the slow cooker.
- 3
Add sliced capsicums, onion, and minced garlic over the chicken.
- 4
Sprinkle dried basil, oregano, salt, black pepper, and red pepper flakes over the ingredients.
- 5
Pour the chicken broth evenly over everything in the slow cooker.
- 6
Cover and cook on low for 6 hours or high for 3 hours until the chicken is tender.
- 7
Garnish with fresh basil before serving.
- 8
Serve over rice or with a side salad.
Chef's tip
To add a bit more depth to the dish, consider tossing in a few capers or olives during the last hour of cooking.
Sources
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