Shrimp and Crab Delight

About this recipe

Indulge in a refreshing seafood delight with our modernized Shrimp and Crab Delight. This chilled salad combines succulent shrimp and sweet crab with crisp vegetables and a zesty dressing, perfect for any occasion. Simple yet sophisticated, it's a dish that's sure to impress your guests or elevate a cozy night in.

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 pound crab meat, fresh or canned
• 1/2 cup mayonnaise
• 1 tablespoon lemon juice
• 1/4 cup diced celery
• 1/4 cup diced red onion
• 1/4 cup diced red bell pepper
• 1 teaspoon Old Bay seasoning
• Salt to taste
• Fresh dill for garnish

Directions

1. 1

   Lightly season the shrimp with Old Bay seasoning.

2. 2

   Heat a skillet over medium heat and cook the shrimp until pink and opaque, about 2-3 minutes per side. Let cool.

3. 3

   In a large bowl, combine the mayonnaise and lemon juice.

4. 4

   Add the cooled shrimp, crab meat, celery, red onion, and red bell pepper. Gently fold to combine.

5. 5

   Season with salt and additional Old Bay seasoning, if desired.

6. 6

   Cover and refrigerate for at least 1 hour before serving.

7. 7

   Garnish with fresh dill before serving.