Seamoss Pineapple Delight

About this recipe

Experience a refreshing and healthy treat with the Seamoss Pineapple Delight. This vegan dessert combines the nutrient-rich benefits of seamoss with the tropical sweetness of pineapple, creating a delightful dish that's both satisfying and nourishing. Perfect for a sunny day or a wholesome dessert option.

Ingredients

• 1 cup soaked seamoss
• 1 cup fresh pineapple chunks
• 1/2 cup coconut milk
• 1/4 cup agave nectar
• 1 teaspoon vanilla extract
• 1/4 teaspoon sea salt

Directions

1. 1

   Blend the soaked seamoss and fresh pineapple chunks until smooth.

2. 2

   Add coconut milk, agave nectar, vanilla extract, and sea salt to the blender.

3. 3

   Blend the mixture until well combined and creamy.

4. 4

   Pour the mixture into a container and cover with a lid.

5. 5

   Refrigerate the dessert for at least 2 hours to firm up.

6. 6

   Serve chilled and enjoy the tropical flavors.