Savory Stir-Fry Sauce Supreme

About this recipe

Experience the perfect blend of savory and sweet with our Savory Stir-Fry Sauce Supreme. Ideal for transforming simple stir fry dishes into culinary masterpieces, this sauce combines the rich flavors of soy sauce and chicken broth with a hint of spice from red pepper flakes. Enjoy a versatile recipe that enhances vegetables, meats, or tofu with ease.

Ingredients

• 1/4 cup soy sauce
• 1/4 cup low-sodium chicken broth
• 2 tablespoons honey
• 1 tablespoon rice vinegar
• 1 tablespoon cornstarch
• 1 teaspoon sesame oil
• 1/2 teaspoon red pepper flakes
• 2 cloves garlic, minced
• 1 tablespoon freshly grated ginger

Directions

1. 1

   Whisk together soy sauce, chicken broth, honey, rice vinegar, cornstarch, sesame oil, and red pepper flakes in a small bowl.

2. 2

   Heat a skillet over medium-high heat.

3. 3

   Add garlic and ginger to the skillet and sauté until fragrant, about 30 seconds.

4. 4

   Pour the sauce mixture into the skillet and bring to a simmer.

5. 5

   Stir constantly and cook for 2-3 minutes until the sauce thickens.

6. 6

   Serve immediately over cooked stir fry ingredients of your choice.