Sausage Tomato Pasta
Антон Наумов
4 months ago
A delicious and hearty pasta dish that combines the flavors of sausage and tomatoes for a satisfying meal.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
25g
Fat
20g
Sat Fat
7g
Carbs
45g
Chole
50mg
Fiber
3g
Sugar
5g
Sodium
800mg
Ingredients
- 8 oz pasta
- 1 lb sausage
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, cook sausage over medium heat until browned and cooked through. Add onion and garlic, and cook until softened.
- Stir in diced tomatoes and Italian seasoning. Simmer for 10 minutes.
- Add cooked pasta to the skillet and toss to combine. Season with salt and pepper.
- Serve hot, topped with grated Parmesan cheese.
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