Saucy Burger Bliss

About this recipe

Indulge in the ultimate burger experience with our Saucy Burger Bliss. Featuring juicy beef patties, perfectly melted cheese, and a homemade tangy sauce, this recipe elevates your classic burger into a gourmet delight. Ready in just 25 minutes, it's perfect for a family cookout or a quick weeknight meal.

Ingredients

• 1 lb ground beef (80/20 lean-to-fat ratio)
• 4 slices cheddar cheese
• 4 hamburger buns
• 1/4 cup ketchup
• 1/4 cup mayonnaise
• 1 tbsp Dijon mustard
• 1 tbsp Worcestershire sauce
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and freshly ground black pepper to taste

Directions

1. 1

   Preheat the grill to medium-high heat.

2. 2

   In a bowl, combine ground beef, garlic powder, onion powder, salt, and pepper.

3. 3

   Shape mixture into 4 equal patties.

4. 4

   Grill patties for 5-6 minutes on each side, or until internal temperature reaches 160°F.

5. 5

   During the last minute of grilling, place a slice of cheese on each patty to melt.

6. 6

   In a small bowl, whisk together ketchup, mayonnaise, Dijon mustard, and Worcestershire sauce.

7. 7

   Lightly toast the hamburger buns on the grill.

8. 8

   Assemble burgers by placing each patty on a bun and dolloping with the sauce. Serve immediately.