Tropical Salad with Citrus Honey Dressing
A Vibrant Fusion of Tropical Flavors

About this recipe
This tropical salad is a refreshing and colorful medley of vibrant fruits and greens, topped with a light citrus honey dressing. Perfect for a healthy meal or a delightful side dish, it's packed with flavors and nutrients that transport you to a tropical paradise.
Ingredients
- 4 cups mixed greens
- 1 cup diced pineapple
- 1 cup diced mango
- 1 cup sliced strawberries
- 1/2 cup sliced kiwi
- 1/4 cup sliced almonds, toasted
- 1/4 cup shredded coconut, toasted
- 1/4 cup chopped fresh mint
- 1/4 cup freshly squeezed lime juice
- 2 tablespoons honey
- 1 tablespoon olive oil
Directions
- 1
Combine the mixed greens, pineapple, mango, strawberries, and kiwi in a large salad bowl.
- 2
Add the sliced almonds, shredded coconut, and fresh mint to the bowl.
- 3
In a small bowl, whisk together the lime juice, honey, and olive oil until well combined.
- 4
Drizzle the citrus honey dressing over the salad.
- 5
Toss gently to ensure all ingredients are evenly coated.
- 6
Serve immediately and enjoy the tropical flavors!
Chef's tip
This salad is best served fresh. Toasting the almonds and coconut enhances their flavors, adding a delightful crunch.
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