Rice and Meat Delight

About this recipe

Indulge in a delightful dish where succulent beef meets fluffy, aromatic rice, enhanced with vibrant vegetables and a savory sauce. This updated version ensures a burst of flavors in every bite, making it a perfect choice for a family dinner or a comforting weekend treat.

Ingredients

• 1 cup jasmine rice
• 1 pound beef sirloin, thinly sliced
• 1 large onion, diced
• 2 cloves garlic, minced
• 1 red bell pepper, diced
• 1 carrot, diced
• 1 cup frozen peas
• 3 tablespoons soy sauce
• 2 tablespoons vegetable oil
• Salt and pepper, to taste

Directions

1. 1

   Cook the rice according to package instructions; set aside.

2. 2

   Heat oil in a large skillet over medium-high heat.

3. 3

   Sauté onion, garlic, and bell pepper until soft.

4. 4

   Add beef slices; cook until browned.

5. 5

   Mix in carrot and peas; cook for 5 minutes.

6. 6

   Stir in rice and soy sauce; heat through.

7. 7

   Season with salt and pepper; mix well.

8. 8

   Serve hot and enjoy!