Ravioli Delight

About this recipe

Indulge in a comforting plate of Ravioli Delight, featuring plump pockets of cheese and herbs enveloped in a rich tomato sauce. This modern twist on a classic Italian favorite is perfect for a cozy weeknight dinner or a special weekend treat.

Ingredients

• 1 package of fresh ravioli
• 1 cup ricotta cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil
• 1/4 cup chopped fresh parsley
• 1 large egg
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 jar (24 oz) tomato sauce

Directions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   In a bowl, mix ricotta, Parmesan, basil, parsley, egg, salt, and pepper.

3. 3

   Cook ravioli as per package instructions and drain.

4. 4

   Spread a thin layer of tomato sauce in a baking dish.

5. 5

   Layer half the ravioli and top with half the cheese mixture.

6. 6

   Repeat layering with remaining ingredients.

7. 7

   Top with remaining sauce.

8. 8

   Bake for 25-30 minutes until bubbly. Let cool before serving.