Rapid and Affordable World's Best Easter Egg Recipe
CANAL SEM RESTRIÇÕES
over 1 year ago
This recipe is perfect for those who want to make delicious Easter eggs without breaking the bank. With simple ingredients and easy-to-follow instructions, you'll have the best Easter eggs in no time!
Cooking Time
45 minutes
Serving Size
12 eggs
Nutrition Per Serving
Cal
180
Protein
2g
Fat
12g
Sat Fat
7g
Carbs
19g
Chole
20mg
Fiber
2g
Sugar
14g
Sodium
40mg
Ingredients
- 1 cup chocolate chips
- 1/4 cup heavy cream
- 1/4 cup unsalted butter
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1/4 cup powdered sugar
- 1/4 cup cocoa powder
- 1/4 cup sprinkles
Instructions
- In a medium saucepan, combine the chocolate chips, heavy cream, and butter over low heat. Stir until melted and smooth.
- Remove from heat and stir in the vanilla extract, salt, powdered sugar, and cocoa powder.
- Pour the mixture into a bowl and let it cool for 10 minutes.
- Once the mixture has cooled, use a spoon or cookie scoop to form the mixture into egg shapes.
- Roll the eggs in sprinkles and place them on a parchment-lined baking sheet.
- Refrigerate the eggs for at least 30 minutes before serving.
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