Quinoa Salad with Mixed Vegetables
Геннадий Карпов
over 1 year ago
A refreshing and nutritious salad made with quinoa, mixed vegetables, feta cheese, and a tangy dressing of olive oil and lemon juice.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
250
Protein
8g
Fat
12g
Sat Fat
4g
Carbs
30g
Chole
15mg
Fiber
5g
Sugar
2g
Sodium
400mg
Ingredients
- quinoa
- mixed vegetables
- feta cheese
- olive oil
- lemon juice
- salt
- pepper
Instructions
- Cook the quinoa according to package instructions.
- In a large bowl, combine the cooked quinoa, mixed vegetables, and feta cheese.
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper to make the dressing.
- Pour the dressing over the quinoa mixture and toss to combine.
- Serve chilled and enjoy!
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