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Quick Bake Delights

Mouth-Watering Cookies in Just 25 Minutes!

12servings
25 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Quick Bake Delights

About this recipe

Perfect for a quick dessert or snack, these cookies offer a blend of rich flavors with minimal effort. Whether you're hosting a party or just craving something sweet, this recipe delivers delicious results using simple, everyday ingredients.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup semi-sweet chocolate chips

Directions

  1. 1

    Preheat oven to 350°F (175°C).

  2. 2

    Cream together the butter and sugar in a large mixing bowl until light and fluffy.

  3. 3

    Beat in the egg and vanilla extract until well combined.

  4. 4

    In a separate bowl, whisk together the flour, baking powder, and salt.

  5. 5

    Gradually add dry ingredients to the wet mixture, stirring until just combined.

  6. 6

    Fold in the chocolate chips gently.

  7. 7

    Drop tablespoon-sized scoops of dough onto a lined baking sheet.

  8. 8

    Bake for 10-12 minutes, or until edges are golden brown.

Chef's tip

Ensure the butter is softened for easy mixing and even texture. These cookies are best enjoyed warm with a glass of milk.

Sources