Perfectly Spiced Tomato Pasta

About this recipe

This perfectly spiced tomato pasta is a delicious and easy-to-prepare dish that combines robust flavors and a hint of spice. With aromatic garlic, piquant spices, and juicy tomatoes, this pasta serves as a delightful comfort food that will keep you coming back for more. Perfect for a casual dinner or an elegant occasion.

Ingredients

• 1 lb pasta
• 4 tbsp olive oil
• 2 cloves garlic, minced
• 1 onion, finely chopped
• 1 can (14 oz) diced tomatoes
• 1 tsp paprika
• 1/2 tsp red pepper flakes
• 1/2 tsp dried oregano
• Salt and pepper to taste
• Fresh parsley, chopped, for garnish

Directions

1. 1

   Bring a pot of salted water to boil and cook pasta according to package instructions.

2. 2

   Heat olive oil in a large pan over medium heat.

3. 3

   Add garlic and onion, sauté until the onion is translucent.

4. 4

   Stir in diced tomatoes, paprika, red pepper flakes, and oregano.

5. 5

   Season with salt and pepper, and let it simmer for 10 minutes.

6. 6

   Add cooked pasta to the sauce, tossing to coat evenly.

7. 7

   Serve immediately, garnished with fresh parsley.