Protein-Packed Whole30 Feast

Hermann

Hermann

about 1 year ago

This delicious and nutritious meal is perfect for anyone following the Whole30 program. Packed with protein and flavor, it will leave you feeling satisfied and energized.

Cooking Time

30 minutes

Serving Size

4

Nutrition Per Serving

Cal

350

Protein

30g

Fat

15g

Sat Fat

5g

Carbs

25g

Chole

100mg

Fiber

6g

Sugar

6g

Sodium

500mg

Ingredients

  • 1 lb grass-fed beef
  • 1 lb sweet potatoes
  • 1 lb Brussels sprouts
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  • Preheat oven to 400°F.
  • Peel and dice sweet potatoes into small cubes.
  • Trim and halve Brussels sprouts.
  • In a large bowl, toss sweet potatoes and Brussels sprouts with olive oil, garlic powder, paprika, salt, and black pepper.
  • Spread vegetables in a single layer on a baking sheet.
  • Bake for 20-25 minutes, or until vegetables are tender and lightly browned.
  • While vegetables are roasting, cook grass-fed beef in a large skillet over medium-high heat until browned and cooked through.
  • Serve beef and roasted vegetables together, garnished with fresh herbs if desired.

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